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Positive
temperature refrigerators (serial TN in the range of - 2°C to +
8°C) and freezing temperature (serial BT in the range -18 °C
to - 20 °C) for the low temperature conservation for pastry and
bakery products. |
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Totally
stainless steel AISI 304 manufactured, with internal rounded
corner to guarantee hygiene and to simplify cleaning. |
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Available
with one or two doors, with electromechanical or digital
controls |
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Automatic
defrosting and condense evaporation |
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Standard
equipment includes 18 Stainless steel AISI 304 pan guides or 4
chromed grid. |
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These
units have the same frame structure of the BT serial
refrigerators, with on board freezing unit. |
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Standard
equipment includes 18 guides for 60 x 40 pans |
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Automatic
retarding - proofing cycle electronically controlled |
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Internal
humidity controlled with electromechanical internal hygrometer |
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Programmable
working cycle with 4 independent and variable parameters and
memory capacity of 50 different programs |